Ingredients
Scale
Nacho Fries
- 2 large potatoes- sliced into thick matchsticks (French fries)
- 2 tbsp oil
- 1 tsp cumin
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp oregano
- 1 tsp taco seasoning
- 1 tsp smokes paprika
- salt + pepper
Cheesy Nacho Sauce
- 1 tbsp butter
- 1 tsp smoked paprika
- 1 tsp taco seasoning
- 1 tsp cumin
- 10 slices yellow American cheese
- 1/3 cup milk
Additional garnishes
- Sour cream
- Pickled jalapeños
- Scallions
- Taco Bell hot sauce of choice
Instructions
- Preheat the air fryer to 400F for 10 mins, while you prep everything. Place the sliced potatoes in a bowl, wash and drain them and drizzle a little bit of oil, salt & pepper. Add them to the air fryer and cook for 10-12 mins at 380F.
- In a saucepan, melt butter and add the seasonings for the cheese sauce. Cook the seasonings for 30 seconds and add in the milk. Lower the heat and add the slices of cheese. Stir everything until the cheese is fully melted and you have a nice velvety sauce. Turn the stove off and set aside.
- Next in a small bowl, and add all the remaining seasonings for the nacho fries. Mix until well combined.
- Once the French fries are cooked, add them to a bowl and add the seasoning that we mixed earlier. Toss and mix all the potatoes into the seasoning and transfer into a serving bowl or bowls.
- Next add the cheese sauce on top of the potatoes, reheat the cheese sauce if needed. Add some sour cream, jalapeños, scallions and Taco Bell hot sauce! Enjoy!
- Prep Time: 10
- Cook Time: 20
- Category: Appetizer
- Cuisine: Mexican
Keywords: Nacho Fries, Taco Bell, copy cat recipe