Ingredients
Scale
Cheesy Bread
- 1 package store bought pizza dough or homemade
- 1 8oz mozzarella cheese shredded
- 1 cup colby jack cheese shredded
- 1 tsp garlic powder
- 1 tsp dried parsley
Garlic Butter
- ½ cup melted butter salted or unsalted
- 2 tsp crushed red pepper
- 1 tsp Italian seasoning
- 2 tsp garlic powder
Instructions
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Pre heat oven to 400°F and line a baking sheet with parchment paper and set aside.
Garlic Butter
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In a bowl combine all the ingredients that are listed under “garlic butter” and set aside.
Cheesy Bread
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In a bowl combine the mozzarella + colby jack cheese with the garlic powder and dried parsley.
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Roll out pizza dough into a 12 inch circle and 1/4 inch thick. Brush the garlic butter on one side of the dough, next sprinkle 1/3 of the cheese mixture onto one side of the dough and fold the other side of the dough over the cheese and seal the edges together by crimping with your fingers.
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Without cutting all of the way through, slice the top into 6-8 pieces so that it makes it easy to pull the cheesy bread apart.
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Brush the garlic butter on top, sprinkle the remaining cheese and bake at 400°F for 15-20mins until the dough is fully cooked and cheese and nice and bubbly. Enjoy with marinara or remaining garlic butter!
Notes
- Do not use pre shredded cheese, its not the same and won’t be the same, take the time and grate the cheese, TRUST ME ITS WORTH IT!
- Prep Time: 10
- Cook Time: 15
- Category: Appetizer
- Cuisine: American
Keywords: cheesy bread, Garlic Herb Cheesy Bread