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Stuffed Cheesy Bread

Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: Appetizer
Cuisine: American
Keyword: cheesy bread, Garlic Herb Cheesy Bread
Servings: 4 people
Author: Sweta Patel

Ingredients

Cheesy Bread

  • 1 package store bought pizza dough or homemade
  • 1 8oz mozzarella cheese shredded
  • 1 cup colby jack cheese shredded
  • 1 tsp garlic powder
  • 1 tsp dried parsley

Garlic Butter

  • ½ cup melted butter salted or unsalted
  • 2 tsp crushed red pepper
  • 1 tsp Italian seasoning
  • 2 tsp garlic powder

Instructions

  • Pre heat oven to 400°F and line a baking sheet with parchment paper and set aside.

Garlic Butter

  • In a bowl combine all the ingredients that are listed under "garlic butter" and set aside.

Cheesy Bread

  • In a bowl combine the mozzarella + colby jack cheese with the garlic powder and dried parsley.
  • Roll out pizza dough into a 12 inch circle and 1/4 inch thick. Brush the garlic butter on one side of the dough, next sprinkle 1/3 of the cheese mixture onto one side of the dough and fold the other side of the dough over the cheese and seal the edges together by crimping with your fingers. 
  • Without cutting all of the way through, slice the top into 6-8 pieces so that it makes it easy to pull the cheesy bread apart.
  • Brush the garlic butter on top, sprinkle the remaining cheese and bake at 400°F for 15-20mins until the dough is fully cooked and cheese and nice and bubbly. Enjoy with marinara or remaining garlic butter!

Notes

  • Do not use pre shredded cheese, its not the same and won't be the same, take the time and grate the cheese, TRUST ME ITS WORTH IT!