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Rose Iced Coffee

Prep Time5 mins
Total Time5 mins
Course: Breakfast, Drinks
Cuisine: American
Keyword: rose coffee, rose iced coffee, rose latte
Servings: 2 people
Author: Sweta Patel

Ingredients

  • 2 cups cold or hot brewed coffee of choice
  • 1 14oz Sweetened condensed milk
  • 1&½ cups milk
  • 2&½ tbsps rose water

Instructions

  • Combine the sweetened condensed milk, milk and rose water in a large mason jar, pop on the lid and shake vigorously.
  • Pour coffee over ice and and add creamer to taste. Enjoy!

Notes

  • You can froth the creamer and use for a latte.
  • Use within one week and keep refrigerated.
  • Add more or less of rose water depending on how potent you want the flavor.
  • You can switch out regular milk or low fat, almond, hemp, lactose free or oat milk.