Ingredients
Scale
- 2 cups water
- 1 tsp ground cinnamon
- 1 tbsp maple syrup
- 1 tsp vanilla paste
- 1 cup coconut sugar
- 1 cup pumpkin purée
- pinch of sea salt
Instructions
- Into a sauce pan over medium heat add all your ingredients and bring to a low simmer.
- Mix everything until it’s well combined and let it cool before storing into an air tight jar. Store in fridge.
- Prep Time: 5
- Cook Time: 10
- Category: Drinks
Keywords: fall syrup, coffee, pumpkin,