With every week that flies by, the one thing that stays consistent is my meal prepping. I started meal prepping back in 2019 and am very proud that I still have committed to something for this long!
I know sometimes it can feel like a drag but doesn’t laundry, and even unloading the dishwasher? But you have to admit even with all the complaining I still feel so happy when it’s all done! Sometimes even meal prepping the smallest things make the biggest difference especially when you have a busy weeknight!
Storing your food is an important part of meal prepping, you want containers that are durable and are easy to store when not in use. I love using Rubbermaid’s Easy Find Lids containers because they have a vented lid to make re-heating and they’re deep enough to fit salads, soups or bigger portions of any meal you have. The EasyFindLids system keeps your kitchen organized, so no more lost lids. The lids and bases snap together, stack easily, bases nest together, and one lid fits multiple bases, saving space in the fridge and cabinets. The lids and containers are both BPA-free, freezer-safe, top-rack dishwasher-safe, and microwave-safe for reheating.
A fun hack for meal prepping that I recently started to do was prep, and store my food in the same container! I made my beet tikka sliders and mixed all the ingredients in the container, made the patties, coated them in bread crumbs, fried and stored them back into the container! Aside from saving me a lot of dishes and mixing bowls, these Rubbermaid containers are nice and deep and its easy to mix, stir and combine all the ingredients you need!
